The favorite kani kama brand of Japan's sushi bars
Pre-cooked, ready to eat
Tender texture with mild, slightly sweet flavor that's great right out of the package!
Used primarily for California and other sushi rolls, but is also great for salads and sandwiches!
Imitation crab meat (kani kama) is often used as the filling inside various sushi rolls, including the ever-popular California rolls. We sell Marusei brand imitation crab for kani sushi. Originating in Japan, it is the highest-quality product and the most common kani kama brand found in sushi bars.