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NOAA Fisheries approves Exempted Fishing Permit for California fisheries SAN DIEGO, Calif., May, 9, 2019— The National Ocean and Atmospheric Administration (NOAA) has issued an
By Rebecca Gardon Seafood is an all-day-every-day kind of thing for us, but we’d never turn our back on a seafood holiday. Especially a month-long one!
This reprinted article was originally published by NOAA Fisheries Resources Division on August 29, 2018 Although the Pacific bluefin tuna numbers continue to be low, there
This article originally appeared as a guest post for BD Outdoors By Rebecca Gardon Love sushi? Then you’ve most likely enjoyed tuna (maguro) as part of your
This reprinted article appears with permission from SeafoodSource By Christine Blank, March 13, 2018 Seaweed is the new kale. The buzz around seaweed products is
By Rebecca Gardon Where does Catalina Offshore Products get its lobsters? Our California spiny lobsters are trap-caught off Southern and Baja California. Because these traps produce
By Rebecca Gardon We are thrilled to share that Catalina Offshore Products has been named a 2018 Good Food Awards Finalist! Our Catalina’s Choice Solid
By Rebecca Gardon Praised for its nutritional value, taste and sustainability, seaweed is one of the best edibles you can pull from the sea. One of
By Rebecca Gardon Often we’re reminded how much confusion exists for consumers when it comes to seafood. We recently received an inquiry through our Facebook
By Rebecca Gardon Catalina’s Choice takes U.S. Eastern Pacific bigeye and yellowfin from catch to can and celebrates San Diego’s historic tuna industry SAN DIEGO,
