Old Bay Spicy Nut Crumbs Shrimp
Shrimp and Old Bay Classic Seafood Seasoning just go together. Add in Spicy Nut Crumbs and you’ve got this delicious, super easy recipe that will be gone in a blink.
Recipes
Meyer Dill Hollandaise
Classic hollandaise gets a bold, bright twist with the addition of a Moroccan preserved Meyer lemon paste.
Pastrami-Style Smoked Salmon “Rueben”
A crazy tasty mash-up of two classic sandwiches with a seafood twist! Make it, and trust that your taste buds will thank you!
Spicy Yellowtail Keto “Tacos”
Substitute nori (seaweed) squares, or even fried wonton wrappers if you’re not concerned about carbs or gluten!
Coconut Panko Crusted Salmon
Bring a taste of the islands into your kitchen with this delectable salmon! Recipe courtesy Brigid Treloar for If & When Meyer Lemon Paste. Ingredients:
Quick N Easy Ceviche
This recipe takes the work out of having to cut up fresh Jalapeño peppers by using Cien Chiles The Jalapeno hot sauce. Once you make
Green Bean and Potato Salad with Poached Salmon and Herb Dijon Dressing
Bright and tangy, this flavorful salad makes for a fulfilling meal any time of day! Serve as an entree on its own, or as part
Nut Crumbs Maple Butter Candied Salmon
If you are looking for a decadent seafood dinner you MUST try this delicious family recipe. This exact dish inspired the flavor profile of the Original Nut Crumbs ~
Pan Seared Halibut with Lemon-Caper Butter Sauce
Ingredients: 1b fresh halibut, cut into two equal portions 4 Tbsp butter, divided 2 tsp fresh garlic, finely chopped ¼ cup white wine 2 Tbsp
Lemon Pepper Nut Crumbs Baked Halibut
Halibut + Lemon Pepper equals seafood heaven. Adding really good olive oil just makes the dish insane! Featuring Lemon Pepper Nut Crumbs – a nut-based bread
