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Fresh sea urchin (uni) is a delicious and unique delicacy. Although some people consider it an acquired taste, enthusiasts love uni precisely for its distinct qualities. It entices with the fresh scent of ocean water, a creamy, custard-like texture that melts in your mouth, and a slightly salty, slightly sweet, buttery flavor that’s pure umami. …
You don’t have to be a professional sushi chef to enjoy sashimi at home. You don’t even have to leave your house!
Buying seafood online is a great way to get sushi grade or hard-to-find seafood products delivered right to your door.
Aiming to do your body more good in the new year? Adding seafood to your diet is a no-brainer way to increase your intake of protein & heart-healthy omega-3s.
With only a few shopping days left before Santa comes to town, it’s time to get serious about checking off your gift list. Catalina Offshore Products offer a variety of gourmet goods for the foodie in your life!
If you’re a seafood lover who has never tried abalone, you’re missing out! Abalone provides the subtle sweetness of scallops, the brininess of a clam, with a buttery finish. Its texture is pleasantly chewy, similar to calamari.
What’s the best thing about October? It’s National Seafood Month! Here are four easy ways to celebrate, or should we say shell-ebrate, this most delicious time of year! Eat more seafood. This one seems obvious but…
Uni refers to the edible gonads of the sea urchin. Yep, you read that correctly, in case you didn’t know. And it’s considered a delicacy throughout the world, which explains the year around demand. But why California sea urchin (uni) specifically? Why Is California Sea Urchin So Special? Southern California kelp forest. Image by Dave …
Quick to prepare and easy to cook, mussels are a one-pot wonder. If fears about working with these delicious bivalve molluscs are preventing you from flexing your culinary muscles, check out these FAQs and get cooking! FAQ Should I only eat mussels when there is an ‘R’ in the month? It’s long been thought that …
Yellowtail and yellowfin often get confused. In this post we’ll explain the difference between yellowtail vs yellowfin tuna… The seafood industry has long been challenged by mislabeling. Sometimes it unfortunately happens with intent. For example, when a sushi bar calls escolar “white tuna”, even though albacore is the only fish that can claim that moniker. …
