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If & When Cumin Garlic Preserved Meyer Lemon Paste

If & When Cumin Garlic Preserved Meyer Lemon Paste

A uniquely savory and sweet spoonable "jam" with a puckery punch and spiced warmth of cumin

$12.99

Availability: In stock

Availability: In stock

Made in California, this family-grown zero waste product is hand blended with “imperfect” lemons that are salt cured, seeds and all, and barrel aged up to 24 months. The result is a uniquely savory and sweet spoonable “jam” with a puckery punch! If & When Cumin Garlic Preserved Meyer Lemon Paste perfectly balances toasted cumin seeds with pickled garlic. The warmth of the cumin lends an aromatic finish to seafood, particularly fish, with an abundance of its own natural oils. It pairs well with Mexican flavors in fish tacos and other Mexican cuisine. Spread on meatier grilled or broiled fish like grouper, swordfish, and salmon, or shrimp and scallops. A little goes a long way and the longer it rests on fish, the stronger the flavor. If you find it’s a little too concentrated, mellow it out with some olive oil. You can also use this ingredient as a base for salad dressings and marinades. Combine with equal parts miso paste and a splash of sesame oil to create a marinade base for Asian seafood dishes, or use in a mignonette for oysters! Ingredients:  Organic Meyer lemons grown on family farms in California, sea salt, pickled garlic (garlic, distilled white rice wine vinegar, salt), cumin seed. Net weight: 4 oz (113 g) about 8+ TBS Refrigerate after opening. Shelf stable 2 years. Gluten- and dairy-free. No preservatives. Vegan-friendly. You might also like… If & When Bay Leaf Black Pepper If & When Moroccan 

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